a

Menu

Dining

Today’s Meals

Sunday 11th of January 1970

BREAKFAST

HOT BREAKFAST
Eggs with Spaghetti
CONTINENTAL STYLE BREAKFAST
Choice of Breakfast Cereals, Porridge, Stewed Fruit or Prunes, Toast, Spreads, Tea, Coffee, Orange Juice, Apple Juice, Milk
MORNING TEA
Pumpkin Scones

LUNCH

MAIN MEAL 1
Roast Lamb with Mint Jelly or Rosemary Gravy
MAIN MEAL 2
Zucchini Slice
SIDES
“Crunchy Roast Potatoes, Minted Peas, Roasted Vegetables”
SANDWICH OF THE DAY
Fresh Mixed Sandwiches
SALAD OF THE DAY
Egg Salad
DESSERT
Bread and Butter Pudding
AFTERNOON TEA
Home Bake Cake

DINNER

SOUP
Carrot and Lentil
MAIN MEAL 1
“Fish Cocktails with Lemon and Tartare”
MAIN MEAL 2
“Loaded Jacket Potato with Bean Mix, Cheese and Sour Cream”
SIDES
Wedges, Side Salad
SANDWICH OF THE DAY
Fresh Mixed Sandwiches
SALAD OF THE DAY
Egg Salad
DESSERT
“Self Saucing Chocolate Pudding”

X