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Menu

Dining

Today’s Meals

Sunday 22nd of October 2023

BREAKFAST

Eggs with a choice of sides, Continental


Morning Tea

Chocolate mud cake (50g)


LUNCH

Roasted lamb with lemon and orsemary gravy or Spinach and ricotta ravioli (Vegetarian) (120g)


Salad of the day


Assorted Sandwiches


Mash potato fresh or Roasted vegetables, brussel sprouts or cauliflower (70g)


Icecream with caramel topping (120g)

AFTERNOON TEA

Cheese and crackers (50g)


DINNER

Pea and ham soup (180ml)

Pork and vegetable meatloaf or Loaded potatoes with beef mince and cheese (120g)


Salad of the day


Assorted sandwiches


Buttered chat potatoes or Mixxed green salad


Sticky date pudding with butterscotch sauce (120g)

SUPPER

Assorted biscuits (120g)

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