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Menu

Dining

Today’s Meals

Friday 29th of September 2023

BREAKFAST

Continental

Eggs with Bacon


Morning Tea

Home Baked Item


LUNCH

Battered Fish with Tartare Sauce and Lemon Wedge or
Cheese and Leek Quiche


Chips


Garden Salad


Assorted Sandwiches


Chef’s Daily Salad


Caramel Apple Pie with Custard


AFTERNOON TEA

Home Baked Item


DINNER

Cream of Cauliflower Soup


Ham Cheese Tomato Frittata or
Moroccan Chickpea with Tomato and Lentil


Roast Pumpkin and Bean Salad


Assorted Sandwiches


Chef’s Daily Salad


Raspberry Flummery

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