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Menu

Dining

Today’s Meals

Friday 8th of December 2023

BREAKFAST

Continental

Eggs with Bacon


Morning Tea

Home Baked Item


LUNCH

Crumbed Fish with Lemon and Tartare Sauce
“OR
Ravioli with Roasted Pumpkin and

Sage”

Chips

Coleslaw

Assorted Sandwiches

Chicken Salad

Self Saucing Chocolate Pudding


AFTERNOON TEA

Anzac Biscuits


DINNER

Beef and Vegetable Soup

Chicken and Bacon Casserole
OR
Garlic and Ginger Vegetable Stir Fry with Hokkien Noodles”

Mashed Potatoes

Steamed Spinach

Assorted Sandwiches

Chicken Salad

Jellied Fruit

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