Today’s Meals
Sunday 14th of December 1969
Breakfast
Continental
Eggs with Spaghetti
Morning Tea
Home Baked Item
Lunch
Roast Lamb with Mint Jelly or Rosemary Gravy
“OR
Baked Four Cheese Gnocchi”
Crunchy Roast Potatoes.
Minted Peas
Roast Vegetables
Assorted Sandwiches
Tuna Salad
Sunday’s Sundae With A Selection Of Toppings
Afternoon Tea
Home Baked Item
Dinner
Soup of the Day
Pumpkin and Feta Quiche
“OR
Vegetable and Eggplant Bake”
Side Salad
Assorted Sandwiches
Tuna Salad
Vanilla Yoghurt with Seasonal Berries
