a

Menu

Dining

Today’s Meals

Friday 3rd of November 2023

BREAKFAST

Eggs with a choice of sides, Continental


Morning Tea

Rice bubble slice (50g)


LUNCH

Battered fish with lemon and tartare sauce or Spinach and cheese roll (Vegetarian) (120g)


Salad of the day


Assorted Sandwiches


Chips, Garden salad (70g)


Ice-cream sundae (120g)

AFTERNOON TEA

Cheese and crackers (50g)


DINNER

Pea and ham soup (180ml)


Savoury mince or Pumpkin and spinach quiche (120g)


Salad of the day


Assorted sandwiches


Sweet potato mash, Braised sauerkraut (70g)


Fruit cake and cream (120g)

SUPPER

Assorted biscuits (120g)

X