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Dining

Today’s Meals

Sunday 5th of November 2023

BREAKFAST

Eggs with a choice of sides, Continental


Morning Tea

Date cookies (50g)


LUNCH

Roasted lamb with mint jelly or rosemary gravy or Cheese and asparagus quiche (Vegetarian) (120g)


Salad of the day


Assorted Sandwiches


Roasted sweet potato (70g)


Two fruit trifle (120g)

AFTERNOON TEA

Cheese and crackers (50g)


DINNER

Roasted pumpkin soup (180ml)


Fish cocktails or Thai red vegetable curry with rice (120g)


Salad of the day


Assorted sandwiches


Steamed rice, Coleslaw (70g)


Fruit salad (120g)

SUPPER

Assorted biscuits (120g)

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