Today’s Meals
Wednesday 23rd of July 1969
Breakfast
Continental
Eggs with Chipolatas
Morning Tea
Chocolate Cake
Lunch
Chicken Kiev
OR
Vegetarian Hungarian Goulash
Steamed Chat Potatoes
Zucchini with Garlic
Carrots
Assorted Sandwiches
Chef’s Daily Salad
Bread and Butter Pudding
Afternoon Tea
Homebake
Dinner
Soup of the Day
Beef Lasagne
OR
Moroccan Chickpea with Tomato and Lentil
Garlic Bread
Mixed Vegetables
Assorted Sandwiches
Chef’s Daily Salad
Ice Cream with Topping
