Today’s Meals
Wednesday 24th of December 1969
BREAKFAST
HOT BREAKFAST
“Eggs with Baked Banfield’s Beans”
CONTINENTAL STYLE BREAKFAST
Choice of Breakfast Cereals, Porridge, Stewed Fruit or Prunes, Toast, Spreads, Tea, Coffee, Orange Juice, Apple Juice, Milk
MORNING TEA
Home Bake Biscuit
LUNCH
MAIN MEAL 1
Lamb and Pasta Bolognese Bake
MAIN MEAL 2
Vegetable Risotto
SIDES
Broccoli, Yellow Beans
SANDWICH OF THE DAY
Fresh Mixed Sandwiches
SALAD OF THE DAY
Ham Salad
DESSERT
Egg Salad
AFTERNOON TEA
Home Bake Cake
DINNER
SOUP
Chicken and Sweetcorn Soup
MAIN MEAL 1
Mini Pies with Gravy
MAIN MEAL 2
Creamy Br Leek Goccoli and nocchi
SIDES
Mashed Potato, Mushy Peas
Fresh Mixed Sandwiches
SALAD OF THE DAY
Egg Salad
DESSERT
Vanilla Yoghurt with Seasonal Berries
